Cook Skills Assessment Australia
If you are a Cook, moving to Australia, you will need to complete the mandatory Cook Skills Assessment for migration purposes.
On completion of the Cook Skills Assessment you will be issued with your Australian Certificate 111 in Cookery. This will be invaluable for employment once you arrive in Australia.
If you would like to see if you are eligible for a Skilled Visa, use our free visa points calculator and/or send your CV to email@example.com and our Migration Consultants will be happy to advise on your options.
PROCESS FOR COOK SKILLS ASSESSMENT
1. Self Assessment Questionnaire
You will need to complete a Self-Assessment Questionnaire, which is a form you complete to make sure your skill level is at the standard immigration is looking for. Email us at firstname.lastname@example.org the Commercial Cookery Self-Assessment Questionnaire or call us on 0203 376 1555.
2. Documentary Assessment
This is where you will need to provide as much information and documentary evidence as you can of your previous work experience as a Cook.
If you hold trade related qualifications, you’ll be asked to prove you have a minimum of 3 years’ work experience.
If you don’t have trade related qualifications, you’ll be asked to prove you have a minimum of 5 years’ work experience.
You will also need to prove that you have worked as a Cook for a minimum of 12 months out of the last 36 months.
There will be a list of mandatory documentation that you must provide and a list of useful documentation that you could include in your application. You will also need to supply contact details of one or two work referees who can confirm your skills in the industry.
Down Under Centre Agency Service
The Down Under Centre can provide you with an agency service to assist you with the gathering of your documentation for your Australian qualification, as it is considered to be the most difficult stage of your visa application. It pays to make sure you gather the year’s evidence required for your visa application.
3. Technical Interview
An assessor will review the information and evidence you have provided and begin to match your skills to the units/subjects in the qualification.
A Technical interview with the assessor will be arranged to discuss and identify your previous experience. You will be required to answer industry related questions to confirm and identify your current skills.
The Technical interviews will be held at the Down Under Centre’s London office, 48 Haven Green, Ealing W5 2NX.
SEE TESTIMONIALS FROM OUR PREVIOUS CLIENTS
Please fill in the form below to see if you eligible for a visa to Australia.
COOKS IN AUSTRALIA
Cooks will need to concoct, season and cook food in eating and catering institutions.
Some tasks include examining produces to confirm quality and regulating temperatures of ovens, grills and other cooking equipment. You’ll be making and cooking food and ensure you are flavouring food during the cooking process. Distributing food, placing it on plates, and adding gravies, sauces and garnishes is what is required. Additionally, packing food in temperature controlled facilities and preparing food to meet special nutritional requirements. You could plan menus and guess food requirements; you may possibly train other kitchen staff and apprentices.
COOKERY JOBS IN AUSTRALIA
People who work in the Catering industry could be earning up to $61,000 p/a in Australia! The DUC Employment Hub is a tool that connects migrants to employers in Australia as well as providing you with a relocation hub to make your journey to Australia smoother.